Association hamburg.bio founded

About one fifth of the area of the district of Hamburg is used for agricultural purposes, for example in the Altes Land and in the Vier- und Marschlanden. Almost 500 of Hamburg's gastronomic, commercial and processing companies are already operating organically. The stated goal of the Free and Hanseatic City of Hamburg: more land for organic farming and more suppliers of organically produced products. This not least satisfies the consumers' desire for production and processing in the region, short transport routes and transparent retail chains.

Around 15 organic companies from the metropolitan area around the Hanseatic city have founded the association ‘hamburg.bio’. The members of hamburg.bio represent all stages of the value chain. They are producers, processors, wholesalers and retailers. The impetus for this new association was Hamburg's accession to the Network of Organic Cities, just over a year ago. In February of 2017 this already resulted in the trade and consumer fair hamburg.bio. It was organized by the association Nah:türlich genießen, supported by the Department of Economy, Transport and Innovation (BWVI). In 2018, the convention will take place on April 7th and 8th at the Hamburg Chamber of Commerce, Adolphsplatz 1.


This is how hamburg.bio wants to be involved:

Hamburg.bio board member Karl-Wolfgang Wilhelm explains: "People in Hamburg want production and processing in the region, shorter transport routes and transparent retail chains. We want to partner with and support the free and Hanseatic city of Hamburg in its goals to put more organic food on people’s plates and to have more organically cultivated areas in the metropolitan region.”

For more information:
www.hamburg.bio

Source: bio-markt.info

Publication date: 11/8/2017


© 2017 FreshPlaza. All rights reserved.