Felix Instruments exhibit at fruit ripening workshop
“The F-950 can be scaled to use anywhere on the produce line, analyzing spaces as large as a shipping container or as small as a single bag of salad” notes Michael Larman, General Manager of Felix Instruments-Applied Food Science.
Workshop presenters including Dr. Marita Cantwell, Deirdre Holcroft, and Beth Mitcham will cover topics extending to ripening programs, biology of ethylene production, and tools to control ripening and senescence.
Felix Instruments is leading the way in produce quality and storage optimization. To learn more or to request a quote, please visit the website: www.felixinstruments.com.
For more information:
Judith Edwards
Felix Instruments
P: +1 360-833-8835 ext 208
F: +1 360-833-1914
Email: jedwards@felixinstruments.com