Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber
Snow threatens European stonefruit season

Year overview April 2017

The first thing that might come to mind when we look back on April 2017, especially for top fruit growers, is 'if we knew then what we know now'. Unfortunately, after what seemed like a promising start to the spring, growers across Europe were being threatened with losses after snow, frost and cold temperatures hit towards the end of the month.


Bosnian orchards covered in snow in late April.

Before the frost hit, a Belgian exporter had expressed concern about having too many apples for the next season, saying: 'We can't sell a normal good harvest'. South African exporters had also expressed concern about an oversaturated apple market.



After the frost, Leen Jolling, horticultural adviser of the Boerenbond shared that, 'Fifty to seventy-five percent of the harvest in Belgian Limburg is estimated to have been damaged. Apples in particular are affected, because practically all of the trees are in bloom now. Producers could not have been affected more because of the timing.” 

After the damage to the apples, Kris Wouters, of Wouters Fruithandel, felt that pears could possibly save fruit growers.



The news was better for apples coming out of the Southern Hemisphere, with worldwide demand for Royal Gala's coming out of New Zealand and a new apple variety coming out of Australia called Miapple, a block-red apple, suspected to be a cross between Royal Gala and Fuji.

Global trade of fruit and veg shows significant growth
The export trade in fresh fruit and vegetables has developed more rapidly than the total global trade in goods in the past ten years. In the past year, the global fruit and vegetable export (including double counts of re-export) passed the limit of 100 billion dollar. That’s only a modest figure (0.7 per cent) in relation to the total export trade of goods in the world, which is 15 trillion (15,000 billion). 



Blueberries, along with citrus, are undoubtedly part of this growth. April marked the start of the Huelva's blueberry harvest, with a smooth transition from South American supplies to Spanish. However, there is some uncertainty in the sector about a possible oversupply of blueberries in the current and in future campaigns, after the acreage in Huelva has increased there were some doubts as to whether the market will be able to absorb such amounts.



As the Chilean season came to an end, the Executive Director of the Chilean Blueberry Committee said that the end of the season had left a bitter taste, "The impact of the growing supply from other countries has been felt strongly this season, as revealed not only in the increase in the weekly supply and its impact on the commercial conditions, but also on the arrival condition of the domestic fruit in comparison with the foreign one."

The Spanish Verna lemon season was getting ready to kick off, but there was concern about competition in the market after both Argentina and South Africa have also increased their lemon production in 2017.



In South Africa, there was concern that their lemons wouldn't be able to fetch the premium (prices) of previous years in the Middle East.