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T. Brun Frischgemüse organizes tastings and field tours
Ceremonial opening of this year's carrot season
Exactly one week after the festive start to the season, the carrot harvest is in full swing. On July 12, this year's season was solemnly kicked off at the company premises of specialized vegetable farm T. Brun Frischgemüse GmbH in Borken. The visitors were delighted, among other things, with tastings and an up-close cultivation experience.
Thomas Brun - owner of the vegetable farm, dr. Peter Epkenhans, Chamber of Agriculture NRW, organizer dr. Hans-Christoph Behr, AMI and Mechthild Schulze Hessing, Mayor of Borken (from left) and of course Max the Carrot are delighted with the delicious new carrots.
Carrots of all kinds are the focus of all tastings
Appearances are largely determined by the chosen packaging solution
The mascot, Max the Carrot
The carrot as a basic ingredient of all kinds of delicious things
Fourth generation Brun Frischgemüse in Borken (NRW) is a family business and is now run by the fourth generation. Apart from carrots, the company produces and sells celery, leeks, parsnips, root parsley, root vegetable mix and greens. In addition to the conventional carrots, the company also sources organic carrots from (local) organic producers, which are processed in their own separate plant on site. Brun Frischgemüse mainly supplies food retailers, fruit wholesalers and processors throughout the Federal Republic.