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T&G forms new partnership with Brisbane school

T&G Global, one of New Zealand’s largest growers and marketers of fresh produce, has formed a special new partnership with a Brisbane-based high school.
Formed in Auckland in 1897, T&G now has offices in Brisbane, Melbourne and Sydney and works with growers globally to supply fresh fruit and vegetables through major supermarkets, retailers and produce markets.

In New Zealand, T&G is known as the country’s largest exporter of fresh produce and as an established grower in its right with substantial apple and citrus orchards, undercover tomato operations and berry growing operations.



Staff from T&G’s Brisbane and Auckland offices visited Corinda State High School this week to view its unique Agricultural Farm and Science Innovation Centre and present a trophy as acknowledgement of the new partnership. T&G also delivered trays of Orchard Rd gold kiwifruit, a brand sold only in Australia, for students to enjoy, an appropriate offering from the Kiwi-born company.

The new partnership sees T&G funding Corinda’s involvement in the Kitchen Garden Foundation programme established by acclaimed chef Stephanie Alexander.
T&G’s Daniel Waters and Heath Jakeman, both based at T&G’s Rocklea office in Brisbane, were hugely impressed by the schools’ ag and hort facilities and the work the students are doing from propagating plants to harvesting herbs and vegetables. “It’s exciting to be supporting a school in our backyard that’s enabling young people to grow and prepare healthy food and potentially enter the expanding horticulture industry,” says Daniel.



“Growing produce today draws on so many skills from science to digital capability and is an exciting and viable career as Australia’s population continues to grow alongside the desire for healthy, locally grown and safe food. We’re excited to be supporting the great work the teachers are doing in providing a pathway for Corinda kids to get experience at school of both horticulture and agriculture and get a head of others considering entering these sectors,” added Heath who says he is also looking forward to assisting the school with hydroponic fertigation and a seed raising programme for the school.

Executive principal Helen Jamieson says senior students are gaining a deep understanding of the true complexities inherent to food and fibre production at Corinda and appreciating why data gathering, analysis and application are fundamental to future sustainable growth.



“Our senior students have the opportunity to study nationally recognised vocational qualifications by completing a Certificate I in Agri-food Operations in Year 10 and Certificate II in Rural Operations in year 11 and 12. This course of study is made richer by our industry connections and the wealth of experience they bring to our school through their extensive connections in the horticultural and animal industries. It’s exciting to now have T&G on board as a supporter and we’re looking forward to working with their Brisbane team more now the relationship has been established.”

For more information please contact:
Jo Jalfon
Head of Communications/Brand
T&G Global Ltd
Tel: + 64 27 201 2645
Email: joanne.jalfon@tandg.global
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