LiquidSeal Fruits has announced that their LiquidSeal packaging which achieves shelf life extension of perishable products such as cut flowers and tropical fruits is now CAAE-certified.
LiquidSeal being used on a mango
CAAE is a Spanish company authorized and accredited for the certification of inputs within EU Regulation (EC) 834/2007 on organic production. Regulation (EC) 834/2007 sets out the framework of compliance for all producers of organic products.
CAAE has reviewed the properties and use of Liquidseal’s thin packaging for fruits and has concluded that our products are compliant with Regulation (EC) 834/2007, resulting in the CAAE certification. This certificate is more confirmation that Liquidseal for Fruits is compliant with the relevant European legislation and can be used as packaging for organic fruit.
For more information:
Liquidseal Fruits B.V.
Tel: +31 (0) 71 3014314