US SNAP participation varies wildly between states
Between 2015 and 2016, 41 States and the District of Columbia saw a decrease in the percent of residents receiving SNAP benefits, while 9 States experienced no change or increases.
The percent of State populations receiving SNAP benefits ranged from a low of 5.8 in Wyoming to a high of 22.6 in New Mexico, reflecting differences in need and in program policies. Southeastern States have a particularly high share of residents receiving SNAP benefits, with participation rates of 15.0 to 19.5 percent. Kentucky had the largest decline from 2015 to 2016, with the percent of residents receiving SNAP decreasing from 17.4 to 15.0 percent.
This chart appears in ERS’s Selected charts Ag and Food Statistics: Charting the Essentials, 2017, April 2017.