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Mann Packing wins Edison Award for its Culinary Cuts® line

Mann Packing announced that its Culinary Cuts line has been selected as a winner for a 2017 Edison Award for Innovation in the Food & Beverage category. The Edison Awards™ is an international contest recognizing innovative achievements across industries. Originally established in 1987 by the American Marketing Association, but an independent organization since 2008, the Edison Awards have recognized and honored some of the most innovative products and business leaders in the world and is among the most prestigious accolades honoring excellence in new product and service development, marketing, design and innovation.



Mann’s Culinary Cuts is a revolutionary line of fresh vegetables cut into distinctive shapes. The convenient vegetables are perfect for a pasta swap, are trending, and free from preservatives and gluten. The product line, which includes Cauliflower Cauliettes®, Shaved Brussels Sprouts, Sweet Potato Ribbons, and Butternut Squash Zig Zags, are washed and ready-to-eat and versatile enough for multiple uses such as side dishes, stir-fry’s, appetizers, desserts and casseroles. 

"We are honored to be an Edison Award recipient for 2017,” said Gina Nucci, director of corporate marketing at Mann’s. “The quality of the companies at this event really demonstrates that businesses of all sizes are pushing forward in creative ways to meet consumer demands and maximize returns,” added Nucci. “Mann’s has always tested the boundaries in produce and to be recognized with this award is an affirmation of our spirit for innovation.”

Contact:
Jacob Shafer
Mann Packing
Tel: 831-796-2663
Publication date: