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China: Peak period for purple garlic exports starts next month

"Yunnan province is the major Chinese region where purple garlic is grown, but the gross output is not high. This year's season for purple garlic started two weeks ago and will finish at the end of April. In comparison to last season, there's no big change in the output of purple garlic this season," says Abram Kong from Jining Arrow International Trade Co., Ltd. 


Garlic farmers on their fields


Freshly harvested garlic

"Our company is located in Jining city in the province of Shandong. We posess a plantation and processing plant with a combined size of 120 hectares. We mainly export our garlic to Europe. We have less purple garlic than white garlic, and the amount of purple garlic that reaches the standards for export is even smaller. Therefore, we decided to start distributing a small part trhough the port in Qingdao, even though there is a large demand for purple garlic in Europe."


The vast and wide plantations


A technical staff member and a garlic farmer discussing in the fields


"The reason why we chose to export purple garlic to European markets is because the taste of purple garlic is stronger than in the white. Also disinfection methods were more effective and there are more vitamins in the purple garlic. This year the export season for garlic has not started yet, but its peak will occur near the end of May. Reports indicate that this year's exports will be approximately 20% higher, but the export price will for normal garlic be a lot lower than last year."

Abram Kong
Jining Arrow International Trade Co.,Ltd
Adress: Room 3021,Hongxing SOHO,NO.99 Jinyu Road,Jining City,Shandong Province,P.R.China
Telephone: +86-537-2980830
Mobile: +86-13655475808
E-mal: abramkong@arrowinternational.cn
Skype: abramkong




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