Azienda agricola Taflo specialises in the production and processing of traditional and organic vegetables and has an innovative range of natural dried products perfect to make various dishes.
Thanks to the drying technology used, Aromy products maintain the nutritional value and organoleptic qualities of the fresh produce unaltered.
"Radicchio and other dried vegetables can be used to prepare many recipes: risottos, soups, quiches, pasta and ravioli fillings, sauces, meat, fish, bread and other bakery products, as well as cheese, stews, salads, desserts, beer, etc. In addition to dried red radicchio, the range also includes Savoy cabbage, pumpkin, celery, carrots, green asparagus and kale."
Taflo also produces organic and healing vegetable infusions and teas: red radicchio and celery infusions and carrot, artichoke and asparagus teas.
For fruther information:
TAFLO- Aromy
Via Pezzelunghe di Sotto, 11
36026 Pojana Maggiore, Vicenza
Tel. +39 348 4012891
Email: info@aromy.it
Sito: www.aromy.it