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Chilli peppers used to make Chinese national flag

On September 27th, Mr. Chao Tuqing, from Inner Mongolia in Western China, made a large Chinese flag with red chili peppers and gold corn, in the Gobi desert, to celebrate the 67th anniversary of the modern Chinese state.

"Red chili peppers give me a lot of inspiration, as it is our main business here. Why not making a national flag with this agricultural product and express our own feelings to the country. The red color does not only symbolize the color of the national flag, but also suggests our prospering life." Explained Mr. Zhao Tuqing.

Source: www.ts.cn