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Major peach shortage in Northeast

A strange warm spell in mid-winter followed by two brutal deep freezes have, according to surveys and several farmers we spoke to, completely decimated the stone fruit crops in the Northeast, from roughly central New Jersey on north through New York, Connecticut, Massachusetts, New Hampshire, Rhode Island, and Vermont.

“Things like peaches, apricots, they start to come out pretty quick as soon as it gets warm out,” says Steven Clarke of Prospect Hill Orchards, in Milton, New York. But then two absurdly cold spells, one in mid-February and one in early April, froze and damaged nearly every single bud. Some apple varieties were hit as well, though apples tend to bud later and be a little more tolerant of bad weather; Clarke says his Cortland, Mutsu, and Jonagold apples were hurt badly.

There are no full surveys of farmers in the Northeast, but most believe that in this region, at least 90 percent of the crop has been lost.

Source: huffingtonpost.com
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