World of fruit, vegetables comes to London
This is the second edition of this annual business-to-business event for the international fresh fruit and vegetable industry, open only to the food trade, government officials, academia and the media.
This will be by far the largest gathering of the world’s fruit and vegetable community ever assembled on British shores – with attendance likely to be up by around 50% higher than our inaugural event in 2014.
Among the prominent features will be demonstrations by leading British chefs (see below line-up), a boutique trade exhibition with 128 exhibition booths covering more than 40 countries and every category of the fresh produce industry. More than 1500 visitors will include food retailers and wholesalers, restaurateurs, foodservice operators, food safety experts, growers, exporters and importers from every corner of the globe.
Chef ambassador Jeremy Pang, owner of School of Wok in Covent Garden, will be launching his brand new book – Chinese Unchopped – at the show and is also available for interviews.
There will be a bounty of fresh produce on display from all over the world, from the humble to the exotic. And from celebrity chefs and top supermarket buyers to high street greengrocers and growers of all sizes – there will be something at the show for food-specific and business journalists alike.
In addition to produce innovations, marketing and trends, the conference will debut new research and several top professors from leading ag-business university programmes will be addressing our seminar audiences. Among our industry experts will be Bruce Peterson, a renowned global retail analyst, who was in charge of buying fresh produce for Wal-Mart in the USA from its earliest days to the time it became the world’s largest retailer. Wal-Mart now owns Asda.
For more information:
Natalie Pavich
The London Produce Show and Conference
Tel: +44 (0)7479 477829
Email: natalie.pavich@londonproduceshow.co.uk
www.londonproduceshow.co.uk