Seald Sweet expands grape production
Mark Lewis, Executive Vice President of Seald Sweet adds, “We are making long-term commitments to growing these programs with our customers, by delivering fresh, quality grapes, in promotional volumes, from the very beginning of the Mexican harvest, all the way to the end. It’s a great program and we are excited for this growth!”
Seald Sweet’s producers in these growing regions are also dedicated to maintaining respectable and fair labor standards with their workers, which is part of the company’s commitment to social responsibility. “This reflects our company values, of Seald Sweet as well as our UNIVEG Group of companies” Sotomayor-Kirk said.
The expansion is in line with the overall vision of Seald Sweet and parent company UNIVEG, of advancing in the United States and North American markets.
For more information:
Kim Flores
Seald Sweet
Email: kflores@sealdsweet.com